A Virgin Strawberry Margarita on the Rocks is a refreshing, non-alcoholic drink. It’s made with sweet strawberries, tangy lime juice, and ice. Instead of alcohol, it uses sugar or a sugar substitute for sweetness. This drink is served over ice, making it cool and perfect for hot days.
Try making a Virgin Strawberry Margarita on the Rocks! It’s a simple, non-alcoholic twist on the classic favorite. Have you ever wondered how easy it can be to mix up this delightful beverage? With just a few ingredients like fresh strawberries, lime juice, and ice, you can create a delicious strawberry margarita recipe. Perfect for any occasion, this drink is sure to impress your friends and family.
Virgin Strawberry Margarita On The Rocks Recipe
| Ingredient | Quantity |
| Fresh strawberries | 1 cup, hulled |
| Fresh lime juice | 1/4 cup |
| Simple syrup | 1/4 cup |
| Ice cubes | 1 cup |
| Sparkling water | 1/2 cup |
| Salt or sugar (for rim) | As needed |
| Lime slices (for garnish) | As needed |
| Fresh mint (optional) | For garnish |
Margarita Making Steps
Prepare the Glass
Take a glass and rub the rim with a lime slice. Dip the rim in salt or sugar to coat it evenly.
Blend the Ingredients
In a blender, combine 1 cup of hulled fresh strawberries, 1/4 cup of fresh lime juice, and 1/4 cup of simple syrup. Add 1 cup of ice cubes to the blender.
Blend Until Smooth
Blend the mixture until it becomes smooth and slushy.
Add Sparkling Touch
Pour the blended mixture into the prepared glass. Gently top it off with 1/2 cup of sparkling water for a fizzy twist.
Garnish
Garnish the drink with a slice of lime on the rim. Optionally, add a sprig of fresh mint for a refreshing aroma.
Serve
Serve immediately and enjoy the fresh, tangy taste of your Virgin Strawberry Margarita On The Rocks.
What Is The Best Syrup For A Virgin Strawberry Margarita On The Rocks?
For a Virgin Strawberry Margarita on the Rocks, you’ll want to use a syrup to add sweetness and flavor to the drink. Here are three popular syrup options that work well with this mocktail.
1. Simple Syrup: Simple syrup is a basic and versatile sweetener made by dissolving equal parts of sugar and water. It’s a great choice for a Virgin Strawberry Margarita as it blends seamlessly with the other ingredients without adding any additional flavors.
2. Agave Nectar: Agave nectar is a natural sweetener derived from the agave plant. It has a mild, slightly caramel-like flavor and is commonly used in margaritas, both alcoholic and non-alcoholic. Agave nectar complements the tartness of the lime juice and enhances the overall taste of the drink.
3. Strawberry Syrup: To intensify the strawberry flavor in your Virgin Strawberry Margarita, consider using strawberry syrup. This syrup is typically made from ripe strawberries and sugar, and it adds a concentrated strawberry sweetness to your mocktail.
How to make Strawberry Syrup?
To make Strawberry Syrup in a few simple steps, follow these shot lines.
Ingredients
- 1 cup of fresh strawberries (hulled and sliced)
- 1/2 cup of granulated sugar
- 1/2 cup of water
- Optional: 1/2 teaspoon of lemon juice for a slight tartness
Combine Ingredients
In a saucepan, add the sliced strawberries, granulated sugar, and water. If you’d like a touch of tartness to balance the sweetness, add the optional lemon juice.
Bring to a Simmer
Place the saucepan over medium heat. Stir the mixture and bring it to a simmer. Continue to simmer for about 10-15 minutes, or until the strawberries have softened and the syrup has thickened slightly.
Mash the Strawberries
Once the strawberries are soft, use a fork or a potato masher to gently mash them in the syrup. This helps extract more flavor and color.
Strain
Remove the saucepan from heat and let it cool for a few minutes. Strain the syrup through a fine-mesh sieve or cheesecloth into a clean container. This separates the liquid strawberry syrup from any solids or seeds.
Cool and Store
- Allow the strawberry syrup to cool to room temperature.
- Transfer it to an airtight container or a glass bottle with a lid.
- Store the syrup in the refrigerator for up to two weeks.
Can you ask for a virgin margarita at a restaurant?
Yes, you can request a virgin margarita at a restaurant. Simply inform your server or bartender that you would like a non-alcoholic version of a margarita. Most establishments are accustomed to such requests and can easily modify their cocktail recipes to exclude alcohol, while still capturing the classic flavors of the drink with ingredients like fresh lime juice and fruit syrups.
Nutrient Facts In Virgin Strawberry Margarita On The Rocks
| Nutrient | Amount per Serving |
| Calories | 150 kcal |
| Sodium | 5-10 mg |
| Total Carbohydrates | 35 g |
| Dietary Fiber | 3 g |
| Total Sugars | 32 g |
| Includes Added Sugars | 10 g |
| Protein | 1 g |
| Vitamin D | 0 mcg |
| Calcium | 20-30 mg |
| Iron | 0.5 mg |
| Potassium | 160 mg |
Tips For Delicious Taste
To ensure a delicious and refreshing Virgin Strawberry Margarita on the Rocks, consider the following tips.
- Quality Ingredients: Use fresh and high-quality ingredients. Ripe strawberries, freshly squeezed lime juice, and good-quality syrups can make a significant difference in flavor.
- Balanced Sweetness: Adjust the sweetness to your liking. Some people prefer a sweeter drink, while others like it more tart. Start with a moderate amount of syrup and taste as you go to find the perfect balance.
- Muddle the Strawberries: If you’re using fresh strawberries, muddle (crush) them gently in the glass before adding other ingredients. This helps release their natural juices and flavors.
- Shake or Stir Well: Depending on your preference, you can either shake the ingredients with ice or stir them together. Make sure they are mixed thoroughly to distribute the flavors evenly.
- Serve Immediately: Margaritas are best enjoyed fresh. Serve your Virgin Strawberry Margarita immediately after preparing it to enjoy the full flavor.
Popular Variations Of Virgin Strawberry Margarita On The Rocks
The Virgin Strawberry Margarita on the Rocks is a delightful non-alcoholic variation of the classic Strawberry Margarita.
Spicy Virgin Strawberry Margarita
- Ingredients: Fresh strawberries, lime juice, orange juice, jalapeño slices, sugar or agave syrup, ice cubes.
- Preparation: Blend strawberries with lime juice, orange juice, and a few slices of jalapeño (depending on your spice tolerance). Strain the mixture to remove seeds and jalapeño bits. Serve over ice in a chili powder-salted glass. Garnish with a strawberry and a slice of jalapeño for an extra kick.
Classic Virgin Strawberry Margarita on the Rocks
- Ingredients: Fresh strawberries, lime juice, orange juice (as a substitute for triple sec), sugar or simple syrup, ice cubes.
- Preparation: Blend fresh strawberries with lime juice, orange juice, and sugar until smooth. Pour the mixture over ice cubes in a salt-rimmed glass. Garnish with a strawberry or a lime wedge.
Conclusion
The Virgin Strawberry Margarita on the Rocks is a perfect non-alcoholic choice for those who love refreshing and flavorful drinks. This delightful mocktail, made with fresh strawberries, lime juice, and simple syrup, is versatile, allowing for various customizations like using different syrups or adding a spicy kick with jalapeño. I
It’s easy to prepare, with a simple blending process and an optional sparkling water addition for a fizzy touch. Ideal for any occasion, it’s a great way to enjoy the classic margarita experience without alcohol, and you can even request its non-alcoholic version at restaurants. The inclusion of nutrient facts highlights its moderate calorie and sugar content, making it a delightful treat for warm days or social gatherings.
FAQs
How can I make a lower-sugar version?
Use a sugar substitute or reduce the amount of sweetener. Rely on the natural sweetness of the strawberries.
Can I turn this into a slushy?
Yes, just add more ice and blend until it reaches a slushy consistency.
Can I use frozen strawberries instead of fresh?
Yes, frozen strawberries are a great alternative and can make the drink colder and thicker.
Can I add other fruits to the recipe?
Definitely. Mango, pineapple, or peaches can be added for a different flavor.
